MISSLEE, specialized in powder sauce production

Simplified and globalized Korean food!

We will produce high quality products with ceaseless research and efforts.

Company history

“ MISSLEE, specialized in powder sauce production ”

Simplified and globalized Korean food!

We will produce high quality products with ceaseless research and efforts.

  • 2017 .

    • HACCP Certification Acquired
  • 2016 .

    • ISO22000 Certification Acquired
    • FDA approval (Topokki Sauce, anchovy stock)
    • Factory expansion and relocation
  • 2015 .

    • Grand prize for Money Today brand power
    • Miss Lee Jjajang Sauce and Red Curry Sauce released
    • ISO9001, ISO14001 Certification Acquired
    • Lotte.Com Launching
    • Gyeonggi-do Export Frontier Enterprise certified
  • 2014 .

    • Supply contract to China's Topokki chain head office
    • Award in General Division at Korea Start-up Management Prize
    • Recipe 365 fried, seasoned and stew sauce released
    • 88 wheat cake and noodle cake released
  • 2013 .

    • Incorporated and factory founded
    • Miss Lee Topokki Sauce, Mrs Kim anchovy stock pack production started
    • Best Award at Korea Topokki Cooking Contest
    • Social shopping sales started. Open market launched
    • Distribution sales business license acquired
    • Fiery taste Topokki Sauce developed
  • 2012 .

    • Internet Topokki Shopping Mall open
    • Grand prize at Korea Topokki Cooking Contest
  • 2010 .

    • Start-up, brand Bubuginae trademark registered